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Stony Point Menus
Dinner Early
Dinner Children's
Lunch Take-Out
Wine List
Take
Out Menu
(Stony Point)
- LUNCH -
Appetizers
Zuppe
Insalate
Pasta Specialties
Delicious Entrees
- DINNER -
Le Delizie Della Cucina
Insalate
Pasta
Pasta Specialties
Cucina Specialties
Zuppa
Sautéed Vegetables
Return to
the Pasta Cucina Homepage
Appetizers
(Lunch)
Cold
Antipasto.....6.95
Hot
Antipasto.....6.95
Stuffed
Mushrooms.....5.95
Clams Oreganata.....6.95
Fried
Calamari.....7.95
Shrimp
Cocktail.....6.95
Index
Zuppa
(Lunch)
Minestrone.....3.50
Pasta Fagioli.....3.50
Index
Insalate
(Lunch)
Mixed Garden
Salad.....6.95
Chef Salad.....8.95
Arugula and
Radicchio.....7.95
Seafood
Salad.....8.95
shrimp, calamari, scungilli mixed
together over a bed of mixed greens with our special vinaigrette
dressing
Grilled Chicken
Over Caesar Salad.....8.95
Grilled Shrimp Over
a Mixed Green Salad.....9.95
Index
Pasta
Specialties (Lunch)
Rigatoni
Bolognese.....7.95
Cheese Ravioli,
Marinara.....6.95
Penne ala
Vodka.....7.95
Baked Ziti.....7.95
with eggplant
Stuffed
Rigatoni.....8.95
with choice of marinara or pink
sauce
Whole Wheat
Linguine Contadina.....8.95
Linguine.....8.95
white or red clam sauce
Eggplant
Ravioli.....8.95
with pink sauce
Shrimp
Scampi.....9.95
over linguine
Cavatelli and
Broccoli.....7.95
sautéed in either a light
marinara or garlic consommé
Spaghetti and (2)
Meatballs Marinara.....7.95
Index
Delicious
Entrees (Lunch)
All Entrees are served with
Brick Oven Bread and a House Salad
Lemon & Garlic
Chicken.....8.95
sauteed with fresh lemon, garlic
and mushrooms
Eggplant Parmigiana.....7.95
with penne
Sliced Filet Mignon
Marsala.....10.95
Chicken Francese.....8.95
Chicken Parmigiana.....8.95
with penne
Glazed Salmon
Cucina.....8.95
sautéed with shiitake mushrooms,
fresh lemon & arugula
Index
Le
Delizie Della Cucina (Dinner)
Cold
Antipasto.....7.95
fresh Italian meats & cheeses with assorted
vegetables
Jalapeno Ravioli
(3).....6.95
stuffed with monterey cheese and jalapeno pepper, then breaded
and cooked in a plum tomato sauce
with a touch of garlic
Hot
Antipasto.....8.95
clams oreganata, eggplant
rollantini, stuffed mushrooms, artichoke hearts, shrimp and
mussels
Stuffed
Mushrooms.....6.95
a touch of parmesan cheese, bread
crumbs & Italian seasoning
Shrimp
Cocktail.....7.95
Clams Oreganata.....7.95
breaded and seasoned to a golden
perfection
Fried
Calamari.....8.95
semolina flour creates a light
& crispy taste
New Zealand Mussels
Marinara.....7.95
cultivated mussels served with a
delicate marinara sauce
Zuppa di
Clams.....8.95
a light marinara with a touch of
fresh basil
Grilled
Eggplant.....6.95
seasoned with balsamic vinegar
Grilled
Portobello.....6.95
succulent large mushroom caps
prepared with balsamic vinegar & herbs
Mozzarella Cucina.....6.95
fresh mozzarella, prosciutto,
sundried tomatoes, eggplant with a slice of fresh tomato
Eggplant Rollantini.....6.95
baked & stuffed with the
finest ricotta and topped with fresh mozzarella cheese
Whole Stuffed
Artichoke.....8.95
freshly baked with parmesan
cheese, herbs & bread crumbs
Grilled Sausage
from Arthur Ave.....7.95
cheese & parsley
Oven Fresh Garlic
Bread.....2.95
Index
Insalate
(Dinner)
Caesar
Salad.....6.95
Fresh Roasted
Peppers with Anchovies.....6.95
Seafood
Salad.....8.95
shrimp, calamari, scungilli mixed
together over a bed of mixed greens topped with our special
vinaigrette dressing
Insalate Italiano.....6.95
shrimp, artichokes, fresh
mozzarella, roasted pepper & fresh tomato in a balsamic
vinaigrette
Arugula
Salad.....6.95
Artichoke
Hearts.....7.95
imported marinated artichoke
hearts topped with fresh roasted peppers
Index
Pasta
(Dinner)
Ravioli.....12.95
stuffed with cheese, smothered
with fresh tomato sauce
Penne
Pesto.....13.95
penne pasta sautéed with fresh
basil, pignoli nuts and a touch of cream
Penne Arrabiatta.....13.95
sliced hot cherry peppers with
wild mushrooms and onions in a light pink sauce
Calamari Marinara
over Linguine.....15.95
Linguine with Fresh
Clams, White or Red.....15.95
sautéed in a white wine consommé
sauce or a red marinara sauce
Rigatoni
Bolognese.....14.95
with our special Cucina meat
sauce
Linguine Puttenesca.....13.95
sautéed black olives, capers,
onions, fresh tomatoes, minced anchovies in a light marinara
sauce
Fettuccine
Carbonara.....14.95
noodles sautéed with onions,
imported prosciutto in a white cream sauce
Manicotti.....12.95
two fresh pasta crepes stuffed with ricotta cheese, topped with
fresh tomato sauce
Spaghetti and
Meatballs Marinara.....13.95
an old time family favorite
Baked Ziti with
Eggplant.....13.95
Index
Pasta
Specialties (Dinner)
Penne Alla
Vodka.....13.95
sautéed fresh tomatoes and
vodka, specially seasoned in a light pink cream sauce
Penne Vodka
Fungi.....14.95
wild mushrooms
Eggplant
Ravioli.....14.95
ravioli stuffed with minced
eggplant, tomatoes and cheese in a fine brandy cream sauce
Cavatelli and
Broccoli.....13.95
sautéed in either a lite
marinara or garlic consommé served with chopped sundried
tomatoes
Tortellini (cheese
filled) or Rigatoni Cucina.....16.95
sautéed onions, chopped shrimp,
mushrooms and peas in a pink cream sauce
Cappellini Vino
Bianco.....17.95
shrimp, clams, arugula and wild
mushrooms in a white wine sauce
Cappellini
Marachiara.....17.95
shrimp, clams, arugula, sundried
tomatoes and wild mushrooms in a light chunk marinara
Fusilli Pollo.....15.95
curly pasta, sliced chicken,
sundried tomatoes, onions and mushrooms; married in a white wine
consommé
Chicken
Portobello.....15.95
sliced chicken, portobello
mushrooms, fresh sundried tomatoes sautéed in a garlic consommé
served over penne
Tortellini
Alfredo.....14.95
cheese filled pasta in a white
cream sauce, peas and a touch of parmesan cheese
Penne Filetto
Pomodoro.....13.95
a plump tomato sauce with prosciutto, onions and
garlic
Fettuccini
Verdi.....14.95
spinach noodles served in a white
cream sauce with onion, mushrooms, proscuitto, peas & a touch of
marinara
Cappellini
Primavera.....13.95
pink sauce - white wine consommé
- marinara sauce
angel hair pasta mixed with fresh vegetables in a sauce of your
choice
Whole Wheat
Linguine Contadina.....14.95
imported whole wheat pasta with
sundried, fresh tomatoes and basil
Penne Whole Wheat
Florentine.....14.95
whole wheat penne pasta sautéed in olive oil, white wine,
garlic, consomme, with spinach, fresh tomatoes and shiitake
mushrooms
Index
Cucina
Specialties (Dinner)
Eggplant Parmigiana.....13.95
served with either penne or linguine
Grilled
Chicken.....14.95
served over a Caesar or Arugula salad or linguine
marinara
Chicken - Country
Style.....14.95
pieces of chicken breast, potato,
sausage, onions, roasted peppers and mushrooms in a light garlic
& oil blend with a touch of balsamic vinaigrette
Chicken Parmigiana.....14.95
served with either penne or
linguine
Chicken Francese.....14.95
breast of chicken dipped in egg,
delicately sautéed in a lemon and white wine sauce
Chicken
Margarita.....14.95
breast of chicken sautéed in a
light brown gravy, topped with mozzarella, black olives and
artichoke hearts
Shrimp
Mediterranean.....16.95
large shrimp wrapped with
proscuitto & herbed bread crumbs; baked and topped with
mozzarella
Shrimp
Scampi.....16.95
plump butterfly shrimp, lightly
breaded in a white wine, lemon and garlic sauce served over
linguine
Veal
Saltimbocca.....16.95
milk fed veal sautéed with white
wine in a brown sauce topped with proscuitto and mozzarella
served over a bed of spinach
Veal Parmigiana.....17.95
milk fed veal, lightly breaded
and baked with tomato sauce, topped with mozzarella served with
either penne or linguine
Veal Marsala.....16.95
veal scaloppine prepared with
mushrooms in a marsala wine sauce
Sliced Filet Mignon
Marsala.....19.95
sliced filet mignon prepared with
mushrooms in a marsala wine sauce
(can also be served plain grilled)
Pork Chop
Campagnola.....14.95
pork chop baked and simmered with sausage, peperoncini,
mushrooms, onions and potatoes served in a brown sauce with a
touch of marinara
Index
Zuppa
(Dinner)
Minestrone.....3.75
Pasta Fagioli.....3.75
Index
Sautéed
Vegetables
Spinach.....4.95
Broccoli.....4.95
Index
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